Our Community Impact
When it comes to fine dining in Fort Worth, Clay Pigeon Food & Drink offers a unique experience centered around seasonal, from-scratch dishes that celebrate local ingredients. This charming restaurant, located in the Foundry District, is the ideal destination for those seeking an elevated dining experience, whether it’s for a special occasion, date night, or a pre-show meal before heading to nearby Bass Hall.
A Commitment to Seasonal and Local Ingredients
Clay Pigeon stands out in the fine dining in Fort Worth scene by focusing on seasonality and scratch-made dishes. Every item on the menu is carefully crafted using fresh, locally sourced ingredients. This ensures that every bite is packed with flavor. From the charcuterie boards to the premium cuts of meat, the commitment to quality and craftsmanship is evident in each dish.
The fine dining menu evolves with the seasons, offering guests new and exciting flavors throughout the year. Whether you’re indulging in a hearty pasta or savoring a perfectly cooked steak, the dishes reflect a dedication to showcasing the best of what each season has to offer. This farm-to-table approach allows Clay Pigeon to consistently offer a dining experience that feels fresh, innovative, and deeply connected to the local food community.
A Cozy Ambiance Perfect for Fine Dining in Fort Worth
Clay Pigeon offers an unparalleled experience of fine dining in Fort Worth, combining exceptional cuisine with a warm, inviting atmosphere. The restaurant’s interior, featuring exposed brick, rich wood, and leather accents, creates a cozy yet refined space perfect for any occasion. Whether you’re enjoying a meal in the elegant dining room or savoring a glass of wine by the bar, the ambiance elevates the experience, making every visit feel special.
For wine lovers, Clay Pigeon boasts an extensive wine list with selections for every palate. The knowledgeable staff is available to help you find the perfect pairing for your meal, from a sparkling rosé to a bold red. Wine enthusiasts will also appreciate the restaurant’s impressive wine cellar. It is a must-see for those seeking an authentic experience of fine dining in Fort Worth.
The Menu: Classic American Fare with a Twist
The fine dining menu at Clay Pigeon also features classic American dishes with a twist, all made with a focus on bold flavors and seasonal ingredients. Highlights include the signature Steak Frites, a succulent cut of steak served with perfectly crispy fries, and the ever-changing Pasta of the Day, which showcases the creativity of the kitchen.
For those who prefer to share, appetizers like the Prime Beef Tartare and Hamachi Crudo are great choices. These small plates allow guests to experience a range of flavors and textures, setting the tone for a memorable meal.
Sparkling Happy Hour
In addition to the dinner menu, Clay Pigeon offers a “Sparkling Hour” from Tuesday to Saturday, 5:00 PM to 6:00 PM. Guests can enjoy 50% off bottles of sparkling wine and select appetizers. This makes it the perfect opportunity to indulge in the restaurant’s offerings without committing to a full meal. Popular choices during Sparkling Hour include the Hamachi Crudo and the Prime Beef Tartare.
Extend Your Evening with a Show
After enjoying a fine meal at Clay Pigeon, consider heading to Bass Hall for a night of live entertainment. Located just a short drive from the restaurant, Bass Hall is one of Fort Worth’s premier performing arts venues. It offers everything from Broadway shows to concerts and ballet performances. This makes Clay Pigeon the perfect pre-show fine dining spot, combining great food with Fort Worth’s thriving arts scene .
Fine Dining in Fort Worth: Plan Your Visit to Clay Pigeon
Whether you’re a Fort Worth local or visiting from out of town, Clay Pigeon Food & Drink is a top destination for fine dining in Fort Worth. With seasonal, from-scratch dishes, a warm and inviting atmosphere, and impeccable service, every visit promises an unforgettable fine dining experience that should not be missed.